Nigella’s Spicy Sesame Noodles


Serves: 8

For the dressing

  • 1 tbspn sesame oil
  • 1 tbspn garlic infused olive oil
  • 1 tbspn soy sauce
  • 2 tbspn sweet chilli sauce
  • 100g smooth peanut butter
  • 2 tbspn lime juice

For the salad

  • 125g mangetouts
  • 150g beansprouts (rinsed)
  • 1 red pepper (deseeded and cut into small strips)
  • 2 spring onions (finely sliced)
  • 550g egg noodles (ready prepared)
  • 20g sesame seeds
  • 4 tbspn chopped fresh coriander


  • Whisk together all the dressing ingredients in a bowl or jug.
  • Put the mangetout, beansprouts, red pepper strips, sliced spring onions and the noodles into a bowl.
  • Pour the dressing over them and mix thoroughly to coat everything well.
  • Sprinkle with the sesame seeds and chopped coriander and pack up as needed.

About cdhough

We often sit discussing new and old recipes. We like to share foody ideas on a regular basis. How many times have we said "I saw it somewhere". Now we are endeavouring to put it all in one place...
This entry was posted in Uncategorized and tagged , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s